Fleet Landing is thrilled to be part of the Chef’s Feast 2025, happening on Sunday, February 23! This sold-out event brings together Charleston’s top chefs, including our very own Chef […]

Voting for Charleston City Paper’s “Best of Charleston” awards is now open! We are always honored to be nominated in so many categories. To vote for Fleet in the below […]

"This local fan-favorite highlights one of Charleston’s most cherished delicacies—oysters. Guests will have the chance to taste their way around the Lowcountry waters, savoring bivalves shucked by the purveyors themselves. […]

We are pretty “shellfish” about our seafood down here in the Lowcountry, but we are willing to share at this crustacean celebration. Crack some crabs, peel a few shrimp, or […]

Fleet Landing is introducing a quarterly Friends of our Fish series highlighting our local seafood partners, giving each farmer/purveyor an opportunity to visit the restaurant and interact with guests at […]

A Perfect Pairing on the Half Shell Fleet Landing's Raw Bar & @shotsandvin are teeing up winning sips and slurps! Swing by for expertly paired oysters and drinks - because […]

Join us at Shoals, an immersive evening celebrating 25 years of Aquarium impact. Like its namesake collective — numerous species uniting to create momentum — Shoals is your opportunity to […]

Join us at Edmund's Oast Brewing Co. for a mouthwatering Lowcountry Shrimp Boil brought to you by Fleet Landing. Indulge in a delicious feast of fresh shrimp, corn, potatoes, and all the classic fixings. It's […]

Fleet Landing is continuing our quarterly Friends of our Fish series highlighting our local seafood partners, giving each farmer/purveyor an opportunity to visit the restaurant and interact with guests at […]

Join us Thursday, July 31 at Fleet Landing to celebrate the launch of our new house beer collaboration with Holy City Brewing: Flounder Pounder A crisp pilsner, the Flounder Pounder […]