



Fleet Landing is Charleston’s Best Waterfront Dining!
We are open and hours are below!
Advance reservations are strongly recommended (especially for nights and weekends), as we fill up several days out!
For reservations, please click the reservations link or button.
For groups of 5-10, please give us a call at 843.722.8100.
If there is no availability on OpenTable, we are fully committed for reservations.
We do maintain an in-house waitlist but ask that you be present to join.
The largest group that we are able to accommodate is 10 guests.
We can take reservations well into the future, so please give us a call when you know your plans!
Mask Ordinance
The City of Charleston is currently under a mandatory mask ordinance. In accordance, we require a mask to enter Fleet Landing. Please plan to wear your mask while on your feet or interacting with a member of our staff. Thank you for helping to keep us safe!
Our Location and Parking Information
There is a flat lot to the left of our building. Parking is $10 (credit cards only) a day, $5 for guests of Fleet Landing. Parking is also available in the garage across the street and several parking meters. The rate is $2/hr.
Fleet Landing is located at 186 Concord Street at the foot of the City Market in Historic Downtown Charleston.
Hours of Operation:
Lunch 7 Days a Week from 11-3:30
Dinner 7 Days a Week from 5-10
Brunch Sat + Sun 11-3
Happy Hour Mon-Fri 4-6 at the bar
The bar is open for drinks during the transition from lunch to dinner!
Click here for all Menus
Lunch Menu
Starters
- Fried Green Tomato Stack 11.99
- Layered with Tarragon Crab Salad & Creamy Shellfish Sauce
- Chilled Blue Crab Dip 9.99
- with Assorted Crackers
- Fleet Landing Stuffed Hush Puppies 11.99
- Filled with a Veloute of Lobster, Rock Shrimp, Leeks, & Corn over Creole Tomato Sauce
- Chilled Oysters on the Half Shell* (half dozen/dozen) Market Price
- Single Select Oysters with House-made Cocktail Sauce
- Pan-Fried Carolina Lump Crab Cake 13.99
- Pickled Corn Relish, Roasted Red Pepper Sauce, & Crispy Fried Onions
- Peel N' Eat Shrimp (1/4 lb.) 8.99 (1/2 lb.) 15.99
- Served Chilled with Old Bay Seasoning
- Baked Spinach & Artichoke Dip 10.99
- Feta, Parmesan, & Cheddar Cheese with Tortilla Chips
- Crispy Steak Calamari 13.99
- Apricot Glaze & Red Pepper Remoulade
Soups & Salads
- She Crab Soup 9.99
- with Blue Crab Roe & Sherry
- Lowcountry Seafood Gumbo 9.99
- with Andouille Sausage, Okra, & Rice
- Fleet Landing's House Salad 8.99
- Choice of Balsamic Vinaigrette, Blue Cheese Dressing, or Creamy Pepper Parmesan
- Heart of Romaine Caesar Salad 8.99
- Shaved Asiago, Croutons, & Creamy Garlic Dressing
- Iceberg Wedge Salad 9.99
- Balsamic Tomatoes, Applewood Smoked Bacon, Crumbled Blue Cheese, Shaved Red Onion, & Carrot Curls with Blue Cheese Dressing
- Baby Spinach Salad 8.99
- Grilled Shiitake Mushrooms, Applewood Smoked Bacon, Grape Tomatoes, Goat Cheese, Shaved Red Onion, & Carrot Curls with Balsamic Vinaigrette
- Add to any Salad above: (must accompany salad)
- Grilled Chicken, Grilled Shrimp, or Grilled Salmon* 8.99, Carolina Crab Cake or Fried Oysters 10.99
Large Salads
- Charleston Cobb Salad 15.99
- Grilled Chicken Breast, Applewood Smoked Bacon, Balsamic Tomatoes, Eggs, Avocado, Black-Eyed Peas, Crumbled Blue Cheese & Carrot Curls with Balsamic Vinaigrette
- Chilled Grilled Rare Flank Steak Salad* 15.99
- Baby Mixed Greens, Sliced Marinated Flank Steak, Grape Tomatoes, Grilled Asparagus, Corn Relish, Herbed Goat Cheese, & Crispy Shallots with Sun-Dried Tomato Vinaigrette
- Mixed Greens Salad with Seared Shrimp 15.99
- Red Seedless Grapes, Spiced Pecans, Gorgonzola Cheese, Grape Tomatoes, & Carrot Curls with Mixed Berry Vinaigrette
Fried Seafood Platters
Served with French Fries and Southern Cole Slaw- Shrimp 15.99
- Flounder Filet 14.99
- Oysters 15.99
- Additional Protein 10.99
Blue Plate Specials
MONDAY- Fried Porkchops 11.99
- Southern-Style Green Beans, Mashed Potatoes, & Mushroom Gravy
- Pan Fried Shrimp Cakes 11.99
- Roasted Red Pepper Sauce, Broccoli Casserole, & Charleston Red Rice
- Fried Chicken 11.99
- Macaroni & Cheese and Collard Greens
- Shrimp Pot Pie 11.99
- Served with Side Salad
- Grilled Fish Tacos 11.99
- Mixed Cheeses, Shredded Lettuce, Pineapple Mango Salsa, & Cumin Sour Cream Served with Saffron Rice & Black Beans
Entrees
- Chef's Fresh Fish Selection* Priced Daily
- Served with Vegetable of the Day & Charleston Red Rice
- Crispy Whole Fried Southern Flounder with Apricot Glaze 26.99
- Vegetable of the Day & Charleston Red Rice
- Herb-Encrusted Baked Cod 13.99
- Served with Green Beans, Charleston Red Rice, & Lemon Dill Shallot Butter
- Seared Salmon* 14.99
- Served with Green Beans, Charleston Red Rice, & Lemon Dill Shallot Butter
- Charleston Shrimp & Grits 15.99 (small) or 24.99 (large)
- Sautéed Shrimp & Andouille Sausage in a Tasso Ham Gravy over Creamy Grits
Sandwiches
All Sandwiches and Burgers are served with your choice of Pasta Salad, French Fries, Tomato & Cucumber Salad, Southern Slaw, or Mixed Vegetables.- Fried Flounder Sandwich 13.99
- Pepper Jack Cheese, Shredded Lettuce, Tomato, & Cajun Tartar Sauce
- Grilled Chicken Sandwich 12.99
- Smoked Gouda, Applewood Smoked Bacon, Shaved Red Onion, Tomato, & Arugula with Honey Mustard on Toasted Roll
- Roasted Turkey Sandwich 13.99
- Cranberry Relish, Brie Cheese, Candied Pecans, & Green Leaf Lettuce on Toasted Brioche Bread
- Classic 8oz. Black Angus Hamburger* 12.99
- Shredded Lettuce, Tomato, & Red Onion, Add: Pimento Cheese, Pepper Jack, American, or Cheddar (.50), Add: Applewood Smoked Bacon or Fried Green Tomato (1.50)
- Fleet Landing Signature Burger* 14.99
- Pimento Cheese, Applewood Smoked Bacon, Shredded Lettuce, Tomato, & Crispy Onions
- Pan Sautéed Lump Crab Cake Sandwich 14.99
- Shaved Red Onion, Arugula, Tomato, & Red Pepper Remoulade
- Golden Fried Oyster or Shrimp Po-Boy 14.99
- Shredded Lettuce, Tomato, Asiago, & Blue Cheese Dressing
- Fried Green Tomato "BLT" 13.99
- Applewood Smoked Bacon, Smoked Gouda, Arugula, & Roasted Red Pepper Remoulade on Toasted Roll
- Blackened Triggerfish Sandwich 13.99
- Avocado Aioli, Pepper Jack Cheese, Shredded Lettuce, & Tomato
Dinner Menu
Starters & Small Plates
- Lump Crab Bruschetta 13.99
- Goat Cheese, Basil Pesto, Balsamic Tomatoes, & Balsamic Glaze
- Fried Green Tomato Stack 11.99
- Layered with Tarragon Crab Salad & Creamy Shellfish Sauce
- Iron Skillet Mussels 13.99
- Fresh Tomatoes, Roasted Garlic, Shallots, White Wine, Cream, & Herb Butter
- Chilled Blue Crab Dip 9.99
- with Assorted Crackers
- Chilled Oysters on the Half Shell* (half dozen/dozen) Market Price
- Single Select Oysters with House-made Cocktail Sauce
- Peel N' Eat Shrimp (1/4lb.) 8.99 (1/2lb.) 15.99
- Served Chilled with Old Bay Seasoning
- Fleet Landing Stuffed Hush Puppies 14.99
- Filled with a Veloute of Lobster, Rock Shrimp, Leeks, & Corn over Creole Tomato Sauce
- Seared Blackened Shrimp 12.99
- Pimento Cheese Grits & Sweet Corn Cream
- Baked Spinach & Artichoke Dip 10.99
- Feta, Parmesan, & Cheddar Cheeses with Tortilla Chips
- Pan-Fried Carolina Lump Crab Cake 13.99
- Pickled Corn Relish, Roasted Red Pepper Sauce, & Crispy Fried Onions
- Crispy Steak Calamari 13.99
- Apricot Glaze & Red Pepper Remoulade
Soups & Salads
- She Crab Soup 9.99
- with Blue Crab Roe & Sherry
- Lowcountry Seafood Gumbo 9.99
- with Andouille Sausage, Okra, & Rice
- Fleet Landing's House Salad 8.99
- Choice of Balsamic Vinaigrette, Blue Cheese Dressing, or Creamy Pepper Parmesan
- Heart of Romaine Caesar Salad 8.99
- Shaved Asiago, Croutons, & Creamy Garlic Dressing
- Iceberg Wedge Salad 9.99
- Balsamic Tomatoes, Applewood Smoked Bacon, Crumbled Blue Cheese, Shaved Red Onion, & Carrot Curls with Blue Cheese Dressing
- Add to any Salad above: (must accompany salad)
- Grilled Chicken, Grilled Shrimp, or Grilled Salmon* 8.99, Carolina Crab Cake or Fried Oysters 10.99
Large Salads
- Baby Spinach & Fried Oyster Salad 15.99
- Shaved Red Onion, Grape Tomatoes, Grilled Shiitake Mushrooms, Bacon, Goat Cheese, & Carrot Curls with Balsamic Vinaigrette
- Chilled Grilled Rare Flank Steak Salad* 15.99
- Baby Mixed Greens, Sliced Marinated Flank Steak, Grape Tomatoes, Grilled Asparagus, Corn Relish, Herbed Goat Cheese, & Crispy Shallots with Sun-Dried Tomato Vinaigrette
- Mixed Greens Salad with Seared Shrimp 15.99
- Red Seedless Grapes, Spiced Pecans, Gorgonzola Cheese, Grape Tomatoes, & Carrot Curls with Mixed Berry Vinaigrette
Specialties
- Charleston Shrimp & Grits 24.99
- Jumbo Shrimp & Andouille Sausage Sautéed in a Tasso Ham Gravy over Creamy Grits
- Chargrilled Ribeye* 31.99
- 12 oz. Ribeye with Roasted Red Bliss Potatoes, Green Beans, & Demi Glace, Add: Seared Shrimp (8.99) Add: Carolina Lump Crab Cake (9.99)
- Carolina Lump Crab Cakes 27.99
- Garlic Mashed Potatoes, Vegetable of the Day, Pickled Corn Relish, Roasted Red Pepper Sauce, & Crispy Fried Onions
- Crispy Whole Fried Southern Flounder with Apricot Glaze 26.99
- Charleston Red Rice & Vegetable of the Day
- Chicken Piccata 20.99
- Pan Seared Chicken Breast with Lemon, Capers, & Sun-Dried Tomatoes served with Roasted Fingerling Potatoes & Grilled Asparagus
- Pan-Seared Tilapia 21.99
- Fingerling Potato & Sun-Dried Tomato Hash, Charred Asparagus, & Citrus Basil Butter
- Lowcountry Seafood Pasta 25.99
- Fettuccini, Shrimp, Scallops, Crawfish, Mussels, Andouille Sausage, Asparagus, Tomatoes, Parmesan, & Creole Butter Sauce
- Lowcountry Boil 24.99
- Jumbo Shrimp, Smoked Sausage, Corn on the Cob, Red Bliss Potatoes, & Diced Onions Simmered in Lager Broth
- Pan-Seared Blackened Triggerfish 23.99
- Pimento Cheese Grits & Grilled Asparagus
Fleet Landing's Fresh Catch
Fresh Catch items offered Char-grilled or Pan Roasted and served with your choice of two side items: Charleston Red Rice, Vegetable of the Day, Southern Slaw, Garlic Mashed Potatoes, French Fries, Green Beans, Lowcountry Grits, or Collard Greens; and one of our house-made sauces: Lemon Dill Shallot Butter, Charred Tomato Vinaigrette, Ginger Honey Glaze, Garden Fresh Pesto, or Blackening Seasoning (Additional sauces .50).- Yellowfin Tuna* Market Price
- Atlantic Salmon* 24.99
- Seared Scallops Market Price
- Jumbo Shrimp 24.99
Fried Seafood Platters
Served with your choice of two side items: Charleston Red Rice, Vegetable of the Day, Southern Slaw, Garlic Mashed Potatoes, French Fries, Green Beans, Lowcountry Grits, Collard Greens, or Pimento Cheese Grits (Add 1.00)- Shrimp 23.99
- Flounder Filets 22.99
- Oysters 26.99
- Choice of Two 26.99
- Choice of Three 29.99
- Additional Protein 10.99
Brunch Menu
- Quiche of the Day Priced Daily
- Creamy Lowcountry Grits & Hollandaise
- Pulled BBQ Pork 11.99
- Buttermilk Biscuits, Fried Eggs, & Carolina BBQ Sauce
- Pan Roasted Crab Cake 13.99
- Poached Eggs, Creamy Lowcountry Grits, Biscuit, & Red Pepper Hollandaise
- Creme Brulee French Toast 10.99
- Banana-Rum Walnut Syrup, Cinnamon Whipped Cream, & Applewood-Smoked Bacon