We are Charleston’s best locally-owned, waterfront restaurant committed to freshness, quality, sustainability, and consistency. We are a dedicated, close-knit team whose passion is to provide the ultimate dining experience through hard work and energetic Southern Hospitality.
Our ideal food runner is someone available during both daytime and nighttime hours, enjoys providing excellent customer service, and is quick on his/her feet. Our high-volume restaurant provides the opportunity for high earning potential in an energetic environment.
Please apply in person Monday – Thursday between the hours of 2:30 and 4:30 pm at 186 Concord Street. Printable application
Benefits include but are not limited to:
Extremely competitive hourly wages (and tip out)
Healthcare for full-time employees (Fleet Landing covers 75% of the cost)
Discounted meals
401k benefits after a year for full-time employees
Expectations:
Training – commit to four shifts in order to set one’s self up for successful and lucrative employment
Availability – flexible including days, nights, weekends, and holidays
Keenness in dealing with both FOH and BOH management and co-workers in order to provide a high standard of customer service to our guests
Willingness to learn about Lowcountry cuisine, sustainability, and industry standards to best serve and educate our guests
Self-motivating and driven attitude to perform in a bustling indoor/outdoor environment for up to six hours
We are also hiring for part-time positions
Fleet Landing is a growing company with many upcoming opportunities for promotions!