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We are celebrating one year of merrior magic with the freshest oysters at the best Raw Bar in town! From February 6-13, join us at Fleet Landing for a celebration of the Raw Bar with a flight of four dressed oysters for $15, boasting creative flavors Caprese, Not Quite Nigiri, […] |
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Join us on the front deck at Fleet Landing for a pop-up oyster roast! $25 a bucket for locally-sourced oysters (no ticket needed), and we'll have the regular menus available as well. 11:00 am - 5:00 pm or while oysters last. Bring your jacket if it's chilly out! |
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Prepare for a culinary adventure celebrating the best of Charleston! Dive into a 5-course dining experience expertly paired with Holy City Brewing craft beers. Indulge in a culinary experience like no other as Fleet Landing Executive Chef Andy McLeod prepares a special menu perfectly paired with Holy City Brewing's finest artisanal brews. Don't miss out on […]
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Fleet Landing is thrilled to be part of the Chef’s Feast 2025, happening on Sunday, February 23! This sold-out event brings together Charleston’s top chefs, including our very own Chef Andy, for an incredible evening of culinary artistry in support of the Lowcountry Food Bank. While tickets are no longer available, you can still make […] |
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